Easiest Way to Make Flavorful Pork Mince and Mash Potato Casserole

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Pork Mince and Mash Potato Casserole

Start with the following tips which will now not in basic terms positioned you in manage of your weight loss program but also help you consume more healthy then we flow directly to the Pork Mince and Mash Potato Casserole recipe. This article is ready Healthy Food.

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In addition to the ideas for natural and organic living from the object above, steady workout is had to live a natural life. Hopefully the thing above is useful for you. Now it's time for us to go to the recipe pork mince and mash potato casserole. You can cook pork mince and mash potato casserole using 16 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Pork Mince and Mash Potato Casserole:

You need 1 of medium onion, finely diced.
Provide 2 tbsp of olive oil.
You need 500 g of pork mince.
You need 3 of garlic cloves, finely chopped.
Take 2 tbsp of flour.
Provide 1 cup of beef stock.
Get 3 of medium potatoes.
Prepare 12 of cherry tomatoes.
Prepare 1 tbsp of freshly cut parsley.
Get 2 of medium carrots, chopped.
Prepare 1 of medium potato, diced.
Provide 1 of tbsp, butter.
Prepare to taste of Salt.
Take to taste of Black pepper.
You need 1/2 cup of milk.
You need 50 g of Cheddar cheese, grated.

Steps to make Pork Mince and Mash Potato Casserole:

Bring to the boil a pot of salted water. Peel and cut the potatoes in half. Add them to the water and cook for about 20 minutes or until fully cooked through. Drain well using a colander..
Transfer to a bowl and mash the potatoes. Add the butter and milk and mash it all together and well combined. Set aside..
Preheat oven to 200c.
Heat a frying pan over medium-high heat. Add the olive oil and heat. Next add the onion and fry for about 2 minutes or until soft..
Stir in the mince, carrots and garlic into the frying pan and fry for about 8-10 minutes or until the mince is golden brown. Season with salt and pepper..
Next add the flour, parsley and beef stock. Continue to cool for a further 6-8 minutes..
Transfer the meat into a ceramic oven proof dish. Add the chopped potatoes and top with the mash potatoes..
Sprinkle the cheese over the mash potatoes..
Bake the casserole for 30-40 minutes. Allow to rest for 10 minutes before serving..

So I settled on a generic Beef and Mashed Potatoes Casserole name that will, as we say in Brazil, please Greeks and Trojans! :) The Escondidinho can be made with a huge variety of meats - chicken, fish, jerked beef, shrimp, pork - and with different types of mashed roots, like yucca, sweet. Mashed potatoes are a family favorite, but this decadent casserole takes the classic to a whole new level. This casserole is such a smart recipe to have in your back pocket. It's all the great things about mashed potatoes, made even better with extra cheese and a crispy lid. pork-free. These cheesy pork chops will be a new staple on your dinner table.

It turns out that it's fairly easy to prepare dinner the finest Pork Mince and Mash Potato Casserole recipe from us. Do not neglect to share this recipe so everyone can flavor the delicious homemade Pork Mince and Mash Potato Casserole. Thank you.